云南绥江半边红李迎来黄金采摘季,其鲜美的口感和独特的风味不仅在国内市场受到热捧,更跨越国界,远销越南、泰国等东南亚国家,成为当地农业经济的重要支柱。7月13日,昭通地区传来喜讯,云南·绥江2024年半边红李采摘季盛大启幕,吸引了来自上海、浙江、四川等地的商家,他们对绥江的半边红李表现出浓厚的兴趣,并进行了现场订购。

绥江县位于云南省东北部,其独特的地理环境和气候条件为半边红李的生长提供了得天独厚的条件。目前,绥江县的半边红李种植面积超过10万亩,预计今年的总产量将达到8.5万吨。这一数据不仅反映了绥江县在半边红李产业上的巨大潜力,也预示着其在未来市场上的广阔前景。

此次采摘季的启幕,不仅标志着绥江半边红李的丰收,更是当地农民增收、农业增效的生动实践。在国内外市场的双重推动下,绥江半边红李的品牌影响力将进一步扩大,不仅在国内各大城市超市、电商平台等渠道热销,也成功打开了越南、泰国等东南亚国家的市场,成为连接国内外消费市场的桥梁。

绥江半边红李的成功,得益于其独特的品质和市场定位。其果肉鲜红、汁多味甜、口感脆嫩,深受消费者喜爱。同时,绥江县政府通过政策扶持、技术指导、品牌建设等多方面措施,不断提升半边红李的种植技术和管理水平,确保了产品的高质量和高安全性,为开拓国内外市场奠定了坚实基础。

此次采摘季的举办,不仅促进了绥江半边红李的销售,也进一步提升了绥江的知名度和影响力,为当地经济社会发展注入了新的活力。绥江半边红李的成功之路,是云南乃至中国农产品走向世界的一个生动案例,展示了中国农业在技术创新、品牌建设、国际市场拓展等方面的显著成就。

英语如下:

News Title: “Suijiang, Yunnan’s ‘Half Red Li’, Sees Bountiful Harvest Season with Strong Sales in Southeast Asia and Across China”

Keywords: Suijiang, Yunnan’s ‘Half Red Li’, Harvest Season, International Sales

News Content: Suijiang, Yunnan’s ‘Half Red Li’ is in its golden harvest season, with its delightful taste and distinctive flavor being warmly welcomed both domestically and beyond, reaching countries like Vietnam and Thailand in Southeast Asia. This has become a significant pillar in the agricultural economy of the region. On July 13th, Suijiang County, part of the Zigong region, announced the commencement of the 2024 ‘Half Red Li’ harvest season, which attracted merchants from Shanghai, Zhejiang, and Sichuan provinces. These merchants showed strong interest in Suijiang’s ‘Half Red Li’, making on-site purchases.

Located in the northeastern part of Yunnan province, Suijiang County’s unique geographical and climatic conditions provide ideal conditions for the growth of ‘Half Red Li’. Currently, the area dedicated to cultivating ‘Half Red Li’ exceeds 100,000 mu, with an estimated total production of 85,000 tons this year. This figure not only reflects the huge potential of Suijiang County in the ‘Half Red Li’ industry but also hints at its promising future in the market.

The start of this harvest season not only marks the abundance of Suijiang’s ‘Half Red Li’ but also represents a practical demonstration of income growth for local farmers and agricultural efficiency. With the dual boost from domestic and international markets, the brand influence of Suijiang ‘Half Red Li’ is expected to expand further, becoming a bridge for the connection of domestic and international consumer markets.

The success of Suijiang ‘Half Red Li’ is attributed to its unique quality and market positioning. The fruit has a bright red flesh, abundant juice, sweet taste, and crisp texture, which are highly favored by consumers. Simultaneously, the Suijiang County government has implemented various measures, including policy support, technical guidance, and brand development, to enhance the planting techniques and management of ‘Half Red Li’, ensuring the high quality and safety of the product, thus laying a solid foundation for its market expansion both domestically and internationally.

The hosting of this harvest season not only promotes the sale of Suijiang ‘Half Red Li’, but also further boosts the county’s reputation and influence, infusing new vitality into the local socio-economic development. The success story of Suijiang ‘Half Red Li’ serves as a vivid case for the products of Yunnan and China in their journey to the world, showcasing the significant achievements of Chinese agriculture in technological innovation, brand building, and international market expansion.

【来源】http://www.chinanews.com/cj/2024/07-13/10250934.shtml

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