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近日,网络上流传一段AI工具挑西瓜的视频,引发了公众对AI在农产品选择方面的兴趣。记者在武汉一家超市进行了实地测试,使用了三款国内知名的AI大模型软件,尝试用AI来挑选西瓜。

测试结果显示,这三款AI大模型在挑选西瓜时给出的结果并不一致。其中一款AI软件提供了明确的“成熟度”选项,包括“非常熟”、“熟”、“不太熟”和“不熟”。而另外两款AI软件则仅提供了西瓜的重量和价格信息,并未涉及成熟度的评估。

对此,参与测试的工程师表示,AI在挑选西瓜时主要依据的是西瓜的外观和重量数据,这些信息可以作为判断成熟度的参考,但如果没有考虑到手感、声音等传统挑选瓜果时所用的物理信息,AI给出的成熟度判断并不一定准确。

在采访中,超市工作人员也表示,虽然AI工具在一定程度上可以辅助挑选,但真正想要挑选到好瓜,还是需要依靠人的经验和手感。因此,尽管AI技术在不断进步,但在挑选瓜果这类需要感官判断的领域,其精准度和可靠性仍有待提高。

综上所述,AI在挑选西瓜方面的应用虽然有趣,但目前还无法完全替代人工挑选。在未来的发展中,如何结合AI的计算能力与人类的感官经验,将是提升农产品挑选效率和准确性的关键。

英语如下:

Title: “Is AI Really Good at Selecting Ripe Melons? Engineer: Missing Handfeel Information Raises Doubts About Accuracy”

Keywords: AI picking melons, handfeel information, reliability of accuracy.

News Content:
Recently, a video circulating on the internet showing an AI tool selecting watermelons has sparked public interest in AI’s application in the selection of agricultural products. A reporter conducted a field test at a supermarket in Wuhan, using three well-known AI models from domestic software companies to attempt using AI to pick watermelons.

The test results showed that the three AI models provided inconsistent outcomes when selecting watermelons. One AI software offered a clear “ripeness” option, including “very ripe,” “ripe,” “not too ripe,” and “not ripe.” However, the other two AI software only provided information on the weight and price of the watermelons, without assessing their ripeness.

In response, the engineer involved in the testing stated that AI primarily relies on the appearance and weight data of the watermelons when selecting them, which can serve as a reference for judging ripeness. However, without considering traditional physical information such as handfeel and sound used in selecting fruits and vegetables, the AI’s judgment of ripeness is not necessarily accurate.

During the interview, staff at the supermarket also expressed that while AI tools can assist in selection to some extent, truly wanting to select good melons still requires human experience and handfeel. Therefore, despite the continuous progress of AI technology, in the field of selecting fruits and vegetables that require sensory judgment, the precision and reliability of AI still need to be improved.

In summary, while AI’s application in selecting watermelons is interesting, it is currently unable to completely replace manual selection. In future development, how to combine the computational capabilities of AI with human sensory experience will be crucial in enhancing the efficiency and accuracy of agricultural product selection.

【来源】http://www.chinanews.com/cj/2024/05-27/10223925.shtml

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