央视网消息：中国物流与采购联合会近日发布的《中国食材供应链发展报告(2024)》显示，中国食材消费需求持续稳定增长，食材供应链企业正逐渐向上游产业链延伸，展现出“舌尖上的大市场”的蓬勃兴旺。
《报告》指出，2023年中国食材供应链市场规模达到2.12万亿元，预计到2026年将增长至7.25万亿元。这一数据表明，随着居民生活水平的提高和消费观念的变化，对食材品质和供应链效率的要求也在不断提升。
报告还提到，随着科技的进步和冷链物流的发展，食材供应链的现代化水平不断提升，促进了供应链的稳定性和效率。同时，食品安全意识的增强也推动了供应链企业对源头控制和追溯系统的重视。
业内人士分析，随着国内消费升级和国际贸易的深入，中国食材供应链有望进一步扩大市场规模，提升国际竞争力。同时，产业链上下游的整合和创新将进一步推动行业的发展，为消费者提供更多样化、高品质的食材选择。
此次《报告》的发布，不仅为中国食材供应链企业提供了市场发展的新视角，也为政策制定者和行业参与者提供了重要的决策参考。随着市场的不断扩大和产业链的不断完善，中国“舌尖上的大市场”有望迎来更加兴旺的发展前景。
英语如下：
Title: “Trillion-Dollar Market Swells: China’s Food Supply Chain Expands Upstream”
Keywords: Food Market, Supply Chain, Growth
Content:
Title: “China Food Supply Chain Report Unveils Growth Potential for Market” with Industry Expanding to Source
CCTV News: The China Federation of Logistics and Purchasing recently released the “China Food Supply Chain Development Report 2024,” which shows that the demand for food consumption in China continues to grow steadily, with food supply chain enterprises gradually extending upstream into the产业链, showcasing the vibrant prosperity of the “gourmet market.”
The report points out that the market size of China’s food supply chain reached 212 billion yuan in 2023 and is expected to grow to 725 billion yuan by 2026. This data indicates that with the improvement of residents’ living standards and changes in consumption concepts, there is an increasing demand for food quality and efficiency in the supply chain.
The report also mentions that with the advancement of technology and the development of cold chain logistics, the modernization level of the food supply chain is continuously improving, promoting the stability and efficiency of the supply chain. At the same time, the enhancement of food safety awareness has also promoted the importance of upstream control and traceability systems for supply chain enterprises.
Industry insiders analyze that with domestic consumption upgrading and the deepening of international trade, China’s food supply chain has the potential to further expand its market size and enhance its international competitiveness. At the same time, the integration and innovation of upstream and downstream industries will further drive the development of the industry, providing consumers with a wider range of high-quality food choices.
The release of this report not only provides new perspectives for China’s food supply chain enterprises but also offers important decision-making references for policymakers and industry participants. As the market continues to expand and the industry chain is continuously improved, China’s “gourmet market” is expected to welcome a more vibrant development prospect.
【来源】http://www.chinanews.com/cj/2024/05-23/10221964.shtml
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