中新社北京4月5日电 记者刘亮报道，联合国粮农组织（FAO）于5日公布了3月份的全球食品价格指数，显示该指数较2月环比上升1.1%，反映出国际食品市场的价格压力持续增大。
报告指出，此次价格上涨的主要推动力来自于植物油、乳制品和肉类的国际报价上行。植物油价格指数在3月录得显著增长，主要受棕榈油和葵花籽油供应紧张的影响。同时，乳制品价格指数也有所上升，主要源于全球需求增加和新西兰出口供应的不确定性。此外，肉类价格指数也呈现上涨趋势，特别是牛肉和羊肉，因主要出口国的供应紧张和全球需求增长所致。
这一最新数据突显出全球食品供应链面临的挑战，尤其是考虑到近期地缘政治紧张局势和气候变化对农业生产的影响。联合国粮农组织警告，各国需要密切关注市场动态，以应对可能的食品价格波动对全球粮食安全带来的影响，特别是对于那些依赖食品进口的国家而言，这可能加剧其经济压力。
FAO的报告还强调，尽管全球食品价格总体上涨，但糖的价格在3月出现下跌，一定程度上抵消了其他类别的上涨。未来，FAO将持续监测市场动态，为各国提供决策支持，以确保全球粮食系统的稳定性和可持续性。
英语如下：
News Title: “FAO: International Food Price Index Rises 1.1% Month-on-Month in March”
Keywords: Food Price Index, Month-on-Month Increase, Food and Agriculture Organization of the United Nations (FAO)
News Content:
Beijing, April 5 – Xinhua News Agency – Journalist Liu Liang reports that the Food and Agriculture Organization of the United Nations (FAO) released its global food price index for March on the 5th, showing a 1.1% increase from February, indicating mounting price pressures in the international food market.
The report highlights that the rise was mainly driven by higher international prices for vegetable oils, dairy products, and meat. The vegetable oil price index registered a substantial increase in March, due to tight supplies of palm oil and sunflower oil. The dairy price index also rose, attributed to increased global demand and uncertainties in New Zealand’s export supplies. Furthermore, the meat price index climbed, particularly for beef and mutton, resulting from supply constraints in major exporting countries and growing global demand.
This latest data underscores the challenges faced by the global food supply chain, especially in light of recent geopolitical tensions and the impact of climate change on agricultural production. The FAO has warned that countries need to closely monitor market developments to address potential food price fluctuations and their implications for global food security. This is especially critical for food-import-dependent nations, as such increases may exacerbate their economic pressures.
The FAO report also notes that despite the overall rise in global food prices, sugar prices fell in March, partly offsetting the increases in other categories. Looking ahead, the FAO will continue to monitor market dynamics, providing policy support to countries to ensure the stability and sustainability of the global food system.
【来源】http://www.chinanews.com/cj/2024/04-05/10193634.shtml
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