猪肉价格持续下跌，目前已跌至7元以下，创造了近十年来的新低。据《财经》记者张明丽报道，进入四季度，猪肉价格持续下跌，近日全国猪价大面积跌破7元。究其原因，主要是受输入性、周期性、季节性等因素叠加影响。
进入四季度，猪肉价格的下跌趋势仍在继续。根据最近的市场分析，猪肉价格的下跌主要受以下几个因素影响：
首先，猪肉的输入性成本增加。受疫情影响，进口猪肉的数量减少，而国内猪肉供应量受到一定的季节性影响，导致猪肉价格的上涨。
其次，猪肉的周期性波动。一般来说，猪肉的消费季节性较强，而目前正处于猪肉消费的旺季，猪肉价格可能会出现一定的波动。
最后，猪肉的季节性影响。进入四季度，气温逐渐变冷，消费者对猪肉的需求可能会增加，因此猪肉价格可能会出现一定程度的上涨。
不过，需要指出的是，猪肉价格的下跌对于消费者来说是一个好消息。猪肉价格的下跌，将会带动其他肉类价格的下跌，进而带动食品消费的整体价格下跌。
新闻翻译：
Pork prices drop below 7 yuan per kg, lowest in nearly a decade
Keywords: pork prices, drop below 7 yuan per kg, lowest in nearly a decade
The latest report by Zhang Mingli, a journalist at the Global Times, reveals that in the fourth quarter of the year, pork prices have continued to decline, reaching below 7 yuan per kg, the lowest level in nearly a decade. According to the report, the decline in pork prices is mainly due to the combination of factors such as import costs, seasonal fluctuations, and weather changes.
In the fourth quarter of the year, the trend of decline in pork prices has continued. According to recent market analysis, the decline in pork prices is mainly due to the following factors:
Firstly, the increase in import costs for pork. Due to the influence of the pandemic, the number of imported pork decreased, while the domestic pork supply is affected by seasonal fluctuations, resulting in an increase in pork prices.
Secondly, the cyclical fluctuations in pork prices. In general, pork consumption has a strong seasonal component, and the current period is the peak season for pork consumption, which may lead to some fluctuations in pork prices.
Finally, the seasonal impact on pork prices. As the temperature gradually drops in the fourth quarter, consumer demand for pork may increase, leading to a certain degree of increase in pork prices.
However, it is worth noting that the decline in pork prices is good news for consumers. The decline in pork prices will likely lead to a decline in other meat prices and drive the overall price of food lower.
【来源】https://new.qq.com/rain/a/20231229A092KD00
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