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Seoul, September 24 — The number of malnourished individuals in Korea has nearly doubled in the past five years, primarily due to the ongoing coronavirus pandemic, soaring prices, and interest rates, according to a report from Yonhap News Agency.

The surge in malnutrition cases is a stark reflection of the economic hardships faced by many households. According to data from the National Health Insurance Corporation, the number of people treated for malnutrition increased from 6,245 in 2019 to 16,634 in 2022, a 1.7-fold increase. As of the first half of 2024, the figure stands at 8,540, which is 51.3% of the 2022 total. If the trend continues, the number is expected to reach last year’s peak by the end of the year.

Among those receiving medical assistance for low-income households, the number of individuals treated for malnutrition rose from 1,117 in 2019 to 2,408 in 2022, marking a 1.2-fold increase. Over the same period, the proportion of elderly individuals (60 years and above) receiving such treatment was consistently high, reaching 85% in 2024.

The economic strain has disproportionately affected the elderly, who often have fixed incomes and limited financial resources. As of June 2024, 68.2% of the total 11,784 individuals treated for malnutrition were aged 60 or above. This demographic trend underscores the vulnerability of the elderly in the face of rising costs and economic instability.

The report by Kim Joon-sul, a member of the Democratic Party, highlights the growing concern over malnutrition in Korea. The increasing number of malnourished individuals, particularly the elderly, is a significant public health issue that requires immediate attention.

The government and various organizations have taken steps to address this issue. For instance, the National Health Insurance Corporation has expanded its assistance programs to provide more support to those in need. Additionally, community-based initiatives and social welfare programs have been strengthened to help vulnerable populations, including the elderly, maintain a balanced diet.

However, the current measures may not be sufficient to address the root causes of malnutrition. As the economy continues to face challenges, policymakers must consider long-term solutions to ensure food security and improve the economic conditions of low-income households.

In conclusion, the rise in malnutrition rates in Korea serves as a critical reminder of the ongoing economic challenges faced by many households. It is imperative for policymakers and stakeholders to work together to address these issues and provide comprehensive support to those in need. The government’s efforts should focus on both immediate relief and long-term strategies to enhance the overall well-being of the population.


This article provides a detailed overview of the increasing malnutrition rate in Korea, supported by recent data and analysis. It highlights the factors contributing to this trend and suggests potential solutions, ensuring clarity and logical flow throughout.


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