【广东茂名】“中国荔乡”广东茂名在荔枝保鲜技术上取得重大突破，为全球荔枝产业带来革新。据中国新闻社茂名4月9日报道，记者当天从茂名市农业农村局获悉，当地科研团队成功研发出新型荔枝保鲜技术，可将荔枝的保鲜期延长至30天以上，这标志着荔枝的储存和运输条件将得到显著改善。
茂名，作为中国荔枝的主要产区之一，每年产量丰富，然而荔枝的短保鲜期一直制约着产业的发展。这一新技术的诞生，无疑为荔枝的远距离运输和出口打开了新的可能。据农业农村局相关人员介绍，新保鲜技术通过控制荔枝的呼吸作用和抑制微生物生长，有效保持了荔枝的色泽、口感和营养价值，延长了其货架期。
这一创新技术的应用，将有助于茂名荔枝走向全国乃至全球市场，提升茂名荔枝的品牌影响力，同时也有利于农民增收，推动当地农业经济的可持续发展。目前，该技术正处于推广阶段，预计在未来的荔枝产季中，消费者将能品尝到更为新鲜、品质更佳的茂名荔枝。
这一突破性进展不仅是中国农业科技的一大亮点，也为全球水果保鲜技术树立了新的标杆，对于丰富全球果品市场、满足消费者需求具有重要意义。
英语如下：
News Title: “Guangdong Maoming Innovates Litchi Preservation Technology, Extending Shelf Life to Over 30 Days”
Keywords: Maoming Litchi, Preservation Technology, 30 Days or More
News Content: **Guangdong Maoming** – The “Litchi Hometown” of Guangdong Maoming has made a significant breakthrough in litchi preservation technology, bringing innovation to the global litchi industry. According to a report from China News Service on April 9, the local agricultural authority disclosed that a research team has successfully developed a new litchi preservation technique, which prolongs the fruit’s freshness to over 30 days, signifying a marked improvement in storage and transportation conditions.
Maoming, one of China’s major litchi-producing regions, annually yields abundant harvests. However, the fruit’s short shelf life has long been a constraint on the industry’s development. The advent of this new technology opens up possibilities for long-distance transportation and export of litchis. According to personnel from the Agricultural and Rural Affairs Bureau, the technology controls the litchi’s respiration and inhibits microbial growth, effectively maintaining the fruit’s color, texture, and nutritional value, thereby extending its marketable period.
The application of this innovative technology is set to facilitate the national and global market expansion of Maoming litchis, enhancing the brand’s influence, and simultaneously benefiting farmers by increasing their income. It also promotes sustainable agricultural economic development in the region. Currently, the technology is in the phase of promotion, and it is anticipated that during the upcoming litchi season, consumers will be able to enjoy fresher and higher-quality Maoming litchis.
This groundbreaking advancement is a prominent highlight in Chinese agricultural science and sets a new benchmark for global fruit preservation technology. It holds significant importance for enriching global fruit markets and satisfying consumer demands.
【来源】http://www.chinanews.com/sh/2024/04-09/10195503.shtml
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